The taste of springtime. Karoun Sweet Cheese is a low salt, light tasting and meltable soft cheese similar to Mozzarella but with a creamier feel. It is ideal for low salt diets. For a great dessert, roll Sweet Cheese inside buttered kadayfi dough and bake to make Kunafi Bi Jeben. In Halawa Bi-Jeben, Sweet Cheese adds richness to a cream filling rolled inside a thin layer of cooked semolina, drizzled with rose water syrup and sprinkled with chopped pistachios.